Discover the perfect blend of convenience and flavor with our Pre-Cooked Chicken Meatballs – a deliciously seasoned, protein-packed solution for busy weeknights or quick lunches. Made from high-quality chicken meat and expertly cooked for juicy tenderness, these bite-sized meatballs are ready to heat and serve in minutes.

Whether tossed in pasta, tucked in wraps, or served with your favorite sauce, they offer a satisfying, wholesome option that the whole family will love. No artificial preservatives. Just real flavor, real fast.

✅ Fully Cooked

✅ Made with Real Chicken

✅ Ready in Minutes

✅ No Artificial Preservatives

Canned Polos Curry (Young Jackfruit Curry)

Authentic Sri Lankan Flavor in Every Spoonful

Experience the rich and aromatic taste of Sri Lankan home cooking with our Canned Polos Curry. Made from tender young jackfruit (known as Polos in Sri Lanka), slow-cooked in a blend of hand-roasted spices, coconut milk, and traditional curry leaves, this ready-to-eat dish delivers deep flavor and satisfying texture in every bite.

🌿 100% Plant-Based

🔥 Mild to Medium Spice

🇱🇰 Authentic Sri Lankan Recipe

🥫 Ready to Eat – Just Heat & Serve

Whether you're vegan, vegetarian, or simply looking to try something new, our Polos Curry is perfect with rice, roti, or even as a savory sandwich filling. No preservatives. No artificial colors. Just real ingredients and bold flavor.

Serving Suggestion: Best enjoyed hot with steamed rice or flatbread. Add a side of coconut sambal for a full Sri Lankan meal experience.

roduct Name: Canned Tuna Abulthiyal

Description:

Experience the bold, authentic flavors of Sri Lanka in every bite with our Canned Tuna Abulthiyal — a ready-to-eat gourmet delicacy inspired by a beloved Southern coastal recipe. This traditional dish, known for its deep, tangy-spicy flavor, features premium-quality tuna chunks simmered in a rich blend of goraka (Garcinia cambogia), black pepper, chili, garlic, and aromatic spices.

Slow-cooked and preserved using time-honored methods, this canned version captures the signature dry, sour, and spicy profile of Abulthiyal, making it perfect for a quick meal with rice, bread, or crackers. No refrigeration needed — just open, heat if desired, and enjoy a true Sri Lankan culinary experience wherever you are.

Key Features:

Made with high-grade tuna and authentic Sri Lankan spices

Rich in flavor, high in protein

Preservative-free, with natural souring agents (goraka)

Shelf-stable and easy to store

Gluten-free and dairy-free

Serving Suggestions:

Best enjoyed with steamed rice, coconut sambol, or as a flavorful filling in sandwiches and wraps.

Product Name: Canned Mackerel Ambulthiyal

Description:

Experience the bold, authentic taste of Sri Lanka with our Canned Mackerel Ambulthiyal—a ready-to-eat, premium-quality dish made from tender mackerel chunks simmered in a rich blend of goraka (Garcinia cambogia), black pepper, garlic, and traditional Sri Lankan spices.

Using a time-honored slow-cooking technique, this classic dish is preserved in its own spiced gravy, delivering the same deep, tangy, and smoky flavor Ambulthiyal is known for. Perfect with rice, string hoppers, or on its own as a protein-rich meal.

Key Features:

Made with wild-caught mackerel

Authentic Sri Lankan recipe

No artificial preservatives

Ready to eat – heat and serve

Shelf-stable – convenient and long-lasting

Description:

Enjoy a bold and flavorful plant-based delight with our Devilled Soya Chunks. Made from high-quality textured soy protein and simmered in a rich, spicy Sri Lankan-style devilled sauce, this ready-to-eat dish offers the perfect balance of heat, tang, and umami. Whether served over rice, in a wrap, or straight from the can, it’s a convenient, protein-packed meal for vegetarians and spice lovers alike.

Key Features:

100% Plant-Based Protein

Ready-to-Eat

No Artificial Preservatives

Rich in Flavor, High in Protein

Vegan & Gluten-Free

Canned Kirimalu Curry

Authentic Sri Lankan Flavors in Every Bite

Enjoy the rich, aromatic taste of Sri Lanka’s coastal cuisine with our Canned Kirimalu Curry – a ready-to-eat delicacy made from tender reef fish (Kirimalu) simmered in a traditional blend of spices, coconut milk, and herbs.

Product Highlights:

✅ Made with fresh Kirimalu (reef fish)

✅ Slow-cooked in a classic Sri Lankan curry blend

✅ Ready to heat and serve – perfect for busy lifestyles

✅ No artificial preservatives or flavors

✅ Shelf-stable – ideal for home or travel

Serving Suggestions:

Serve hot with steamed rice, roti, or string hoppers for a wholesome, satisfying meal. Add a wedge of lime and fresh curry leaves for an extra burst of flavor.

Instructions:

Soak the dried chillies in hot water for 15–20 minutes until soft. Remove stems and seeds for a milder paste.

Drain the chillies and place them in a blender or food processor.

Add garlic, shallot, oil, vinegar (or lime), sugar, and a pinch of salt.

Blend until smooth, adding a splash of water if needed to loosen it.

Taste and adjust seasoning. Add soy/fish sauce, more vinegar, or sugar depending on your preference.

Transfer to a jar and store in the fridge. It keeps for up to 1–2 weeks. For longer storage, freeze in small portions.