Chilli Paste
290.00
290.00
Inclusive of all taxes
| Brand | SAGARA |
| SKU: | 4793002596140 |
| Product Availability | In Stock |
| Country Of Origin: | Sri Lanka |
Instructions:
Soak the dried chillies in hot water for 15–20 minutes until soft. Remove stems and seeds for a milder paste.
Drain the chillies and place them in a blender or food processor.
Add garlic, shallot, oil, vinegar (or lime), sugar, and a pinch of salt.
Blend until smooth, adding a splash of water if needed to loosen it.
Taste and adjust seasoning. Add soy/fish sauce, more vinegar, or sugar depending on your preference.
Transfer to a jar and store in the fridge. It keeps for up to 1–2 weeks. For longer storage, freeze in small portions.
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