Sagara Chilli Paste is a ready-to-eat Sri Lankan condiment crafted with natural ingredients like Kunisso (dried shrimp), ginger, garlic, chili flakes, and tomato sauce. Packed with bold flavors and a touch of sweetness, it’s perfect for spicing up your meals with authentic island taste. No MSG. 100% natural. A Ceylon taste above the rest.

Savor the bold and spicy taste of Sagara Fried Mackerel Fish, a traditional Sri Lankan delicacy made with premium mackerel, infused with chilli paste, pepper, turmeric, and aromatic curry leaves. This ready-to-eat dish is 100% natural with no MSG, offering a delicious and convenient way to enjoy real Ceylon flavour anytime.

Enjoy the rich, savory taste of the ocean with C&Q Canned Jack Mackerel (425g), made from Indian Scad (Decapterus russelli)—a premium-quality, wild-caught fish. Packed in clean brine (water and salt), this ready-to-use product is an excellent source of protein and healthy Omega-3 fatty acids, making it perfect for everyday cooking or emergency pantry storage.

Whether used in traditional Sri Lankan dishes, salads, curries, or sandwiches, C&Q Jack Mackerel delivers freshness and flavor with every bite. With no added sugar or preservatives, it’s a clean, natural choice for health-conscious consumers.🌿

✅ Key Features:

• Wild-Caught Indian Scad (Jack Mackerel)
• Rich in Protein & Omega-3 Fatty Acids
• Contains Only Fish, Water & Salt – Simple & Pure
• Ready-to-Use – Ideal for Cooking, Curries, or Snacks
• 🇱🇰 Truly a Sri Lankan Product – Quality You Can Trust

Savor the rich, nutritious taste of Sagara Tuna Chunks in Brine with Sunflower Oil – a ready-to-eat delicacy made from premium Yellowfin Tuna. Packed in sunflower oil and seasoned with just the right amount of salt and water, these tuna chunks offer a wholesome source of Omega-3, high protein (27g per 100g), and low sugar content. Whether you're prepping a salad, sandwich, or curry, this 425g can with 250g drained weight brings freshness and convenience to your kitchen.

Ideal for health-conscious consumers, Sagara Tuna is naturally rich in essential nutrients and crafted for a truly Sri Lankan taste.

Experience the bold, authentic taste of Sri Lanka with Sagara Ambulthiyal, a traditional tuna delicacy made using premium Yellowfin Tuna Chunks and a rich blend of Sri Lankan spices. Cooked with goraka paste, green chili, pepper, curry leaves, cinnamon, pandan leaves, and turmeric, this ready-to-eat dish is packed with Omega-3, protein, and natural goodness.

Sagara Ambulthiyal delivers the perfect balance of sourness and spice, preserved with a time-honored recipe for a true Ceylonese flavor. Simply heat and serve with rice or bread for an instant, satisfying meal.

Enjoy the rich taste of traditional Sri Lankan cuisine with Sagara Polos Curry – a ready-to-eat baby jackfruit curry made using premium ingredients and traditional recipes. This 280g pack offers a wholesome plant-based dish packed with jackfruit, tamarind, coconut milk, and authentic Sri Lankan spices like cinnamon, cardamom, and curry leaves. With no added sugar, this 100% natural vegan-friendly product is perfect for health-conscious food lovers seeking a convenient yet flavourful meal. Ideal with rice, roti, or string hoppers.🌿

Discover the bold and tangy flavors of Sri Lanka with Sagara Mackerel Ambulthiyal – a ready-to-eat traditional dish made from mackerel fish infused with goraka paste, curry leaves, cinnamon, pepper, and turmeric. This preservative-free recipe brings the true essence of Sri Lankan village-style cooking to your table. Packed with Omega-3 and high in natural flavor, it's ideal for quick meals with authentic island taste. Manufactured by Rainbow Sane Chem Holdings Ceylon, this dish reflects true culinary heritage.

Experience the authentic taste of Sri Lanka with Sagara Kiri Malu – a ready-to-eat traditional mackerel curry enriched with creamy coconut milk and infused with aromatic spices like turmeric, cinnamon, garlic, and curry leaves. Perfectly blended with omega-3-rich fish and natural ingredients, this dish brings homemade flavor to your table in minutes. Manufactured by Rainbow Sane Chem Holdings Ceylon, this is a must-try for lovers of South Asian cuisine.

Enjoy the bold, spicy flavors of Sagara Devilled Soya, a ready-to-eat Sri Lankan dish made from high-quality soya meat and a flavorful blend of spices, tomato sauce, curry leaves, garlic, and oyster sauce. Rich in plant-based protein and 100% natural with no MSG, this fiery vegan-friendly alternative is a perfect meal solution packed with taste and nutrition. Manufactured by Rainbow Sane Chem Holdings Ceylon, it offers a true taste of Ceylon in every bite.

Enjoy the rich, mouthwatering flavor of Sagara Chicken Meatballs, crafted from high-quality chicken meat and seasoned with mixed spices for a bold Sri Lankan taste. These pre-cooked meatballs are perfect for quick meals—just fry in oil or butter for 2–3 minutes or make a delicious curry. Made with no MSG and packed with flavor-enhancing ingredients like onion, chicken flavor, and mild spice blends, it's a truly Sri Lankan product your family will love.

Ideal for busy households, Sagara Chicken Meatballs come in a convenient 425g pack with 200g drained weight, offering a healthy balance of protein and taste.

INGREDIENTS :

Chicken Meat, Cereal Binders, Refined Deodorised Palm oil, Isolated Soya Protein, lodized Salt. Mixed Spices, B-Onion, Phosphate Binders (INS 451), Sugar Nature Identical Chicken Flavour. Ascorbic Acid (INS 300). Sodium Ascortiate (INS 301), Sodium Nitrite (INS 250).

Preparation Instructions :

Sagara Meat Ball is a Pre-Cooked food product. For a great taste fly using cooking oil or butter for 2-3 minutes or make as a curry with or without salt water and serve in hot

Enjoy premium-quality JDK Mackerel Canned Fish, packed fresh onboard and rich in Omega-3. Made with imported frozen mackerel, water, and salt, this 425g can offers 2 juicy fish pieces with 280g drained weight. Manufactured in Sri Lanka, it's a nutritious, sugar-free, and ready-to-eat meal solution.